“Say it to me again…but in French!” When you’re feeling like a little Paris, check out one of these delicious French Bistro’s. It’ll be sure to satisfy your French appetite. Yum!!! 🤤😋
La Nouvelle Maison
Amazing French cuisine at this wonderful bistro.
Chez Marie French Bistro
Chez Marie is a quaint family-owned & operated bistro-style restaurant serving moderately-priced traditional artisan-crafted French cuisine.
Kathy’s Gazebo Cafe
For over three decades the Gazebo Café has been preparing and serving traditional French/Continental dishes with a creativity that will continuously please you. The restaurant offers a combination of elegant beauty, professional service, and extraordinary fine food.
Le Rivage Restaurant
Le Rivage has been voted Best French Restaurant by the readers of Boca Raton Magazine and Sun Sentinel for 2009 and 2010.
Noisette French Cafe
Owned and operated by a French entrepreneur, Noisette French Café is aiming to bring the authentic yet modern taste from France to the Sunshine State.
Owner Alexandre was born and raised in Versailles and then moved to Bordeaux back in 2007, the Capital city of Wine that has become today the new hub for food and gastronomie in France.
We are a local French Bakery and Brasserie serving up authentic French food, baked goods, and custom cakes daily. We are open 7 days a week from 8:00am – 7pm & 8:30am – 4pm on Sundays, located in the Royal Palm Plaza in Boca Raton Florida.
Wonderful menu of sandwiches, salads, soups, and pastries.
Vincent’s Bistro is the brainchild of Chef Vincent Durin. Located in the cultural heart of beautiful Lake Worth, Florida, Vincent’s offers an authentic, French bakery experience. The outdoor garden bistro is the perfect ambiance for a relaxing, breezy meal, and the indoor dining room is tastefully decorated and casual. Chef and his team deliver the highest quality food and service in the industry.
The Parisian Restaurant & Wine Bar
The Parisian is a French style brasserie as founded by Tarzi Cenador a native of Paris, in an effort to recreate the ambience and food of his homeland. An upbeat, lively atmosphere flavored by unique French music immediately puts you in a Parisian frame of mind. Our menu combines French Classics with a modern twist accompanied by unique selections of vegetables and sauces, as well as exclusive French, Washington State and California wine selections. We offer 50 wines by the glass and a reserve list of high end wines from around the world.
North Palm Beach
Paris in Town
A taste of France in South Florida. Breakfast, Lunch, Afternoon Tea, Homemade soups, Crepes and Pastries, Cafe au Lait, Espresso, Organic Teas. Imported Wine and Cheese, Escargots, Salads and Sandwiches, Smoked Salmon, European beers, Cappuccino, and a lot more… We are passionate about food, service and excellence. Our team is made up of dedicated, professionally-trained, enthusiastic restaurant-a-“holics”. We take pride in what we do; and we do it in a casual but elegant setting with no pretension. Our goal is to go above and beyond to create a convivial and outstanding customer experience.
The French-American menu, created by Chef Daniel Boulud and Executive Chef Dieter Samijn, parallels that of Café Boulud New York with a touch of South Florida flavor. With a spotlight on the incredible seafood and produce of the region, the menu showcases classic French dishes synonymous with Boulud himself, modernized to suit the cosmopolitan palate of Palm beach: Local Spiced Mahi with Key West Shrimp and Curry Leaf, Pan Seared Scallops with Brussels sprouts and miso jus and the beloved Dover Sole Meuniere, filleted tableside.
Honoring our 40-year legacy as a Palm Beach dining landmark, Café L’Europe is a chic and welcoming restaurant where anyone can feel comfortable in jewels or in jeans. Welcome to the new Café L’Europe!
Palm Beach Gardens
West Palm Beach
Maison Carlos Restaurant
Carlos and Lanie Farias opened Maison Carlos in December of 2002. After seven years on Clematis Street in downtown West Palm Beach, the couple made the decision to move their establishment a couple miles south to the El Cid neighborhood. They wanted a smaller restaurant with more of a neighborhood vibe. The new space has only eleven tables and is open for dinner only. Carlos is there every night, seating people, taking orders and is very hands on. With his days free he has plenty of time to spend with wife, Lanie and son Alex born in March of 2009.
Paris Bakery & Cafe